Est. 1960
Mid-High ($200-$600)
Watanabe
Shinichi Watanabe is a master blacksmith creating exceptional hand-forged knives. His Pro series is legendary for its performance and beautiful Kurouchi finish....
place Sanjo, Japan calendar_today
Founded 1960
verified Known For
Blue #2 steel Kurouchi finish Professional grade
Shinichi Watanabe is a master blacksmith creating exceptional hand-forged knives. His Pro series is legendary for its performance and beautiful Kurouchi finish.
#blue-steel
#kurouchi
#professional
help Frequently Asked Questions
Where are Watanabe knives made?
expand_more
Watanabe knives are made in Sanjo, Japan. The company was founded in 1960 and is known for blue #2 steel, kurouchi finish, professional grade.
What steel does Watanabe use?
expand_more
Watanabe specializes in Blue #2 steel and Kurouchi finish and Professional grade. Their knives typically fall in the Mid-High ($200-$600) price range.
Are Watanabe knives good for home cooks?
expand_more
Watanabe knives range from Mid-High ($200-$600), making them a premium investment best for serious home cooks and professionals.